Ever wondered how to make sausage the old-fashioned way? At the Sauer-Beckmann Farm, you can see for yourself how to grind meat, stuff sausage and use smoke, brine or lard to preserve your family’s meat supply.
Dates: February 15, 2020
Address: 199 Park Road 52, Stonewall, TX 78671
Phone: (830) 644-2252
Time: 10:00 AM to 12:00 PM